COWBOY CHARCOAL
RECIPES
Raspberry Chipotle Chicken Wings
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By Jonathan Jones | JonathanBBQ.com
Fire up your grill and try these mouth-watering Raspberry Chipotle Chicken Wings! Watch @Jonathan.BBQ smoke & grill these using Cowboy Hardwood Briquets!
Ingredients:
THE WINGS
- 2 lbs of party wings
- 2 tablespoons of your favorite chicken rub/seasoning
- 1 tablespoon chipotle powder
- Avocado oil
THE SAUCE
- 1 tablespoon avocado oil
- 1/2 chopped onion
- 1 tablespoon chipotle powder
- 4 cups raspberries
- 2 tablespoons balsamic vinegar
- 3 tablespoons brown sugar
PREPARATION:
● Fire up your grill and set up a 2-zone fire using Cowboy Charcoal (medium-high heat).
● Toss the chicken wings in avocado oil and season with your favorite poultry rub/seasoning.
● When your grill is up to temp, cook the wings over indirect heat for about 15-20 minutes.
● Flip the wings over and continue to cook until they reach 165 degrees internally (about 20 additional minutes).
● In a medium sized saucepan or skillet, combine all the sauce ingredients and cook over medium-high heat. This should reduce down into a sauce after about 5-7 minutes.
● Blend the sauce using an immersion blender or regular blender.
● Coat each wing with the sauce and place them back on the grill for 5-10 additional minutes.
● Remove the wings, garnish with parsley, and enjoy!
