Smoking wood chips

Cowboy smoking wood chips add a delicate, smoky flavor to your grilled foods. Chips burn more quickly than chunks, so they’re perfect for shorter cook times, and they work great with gas or charcoal grills and smokers.

Cowboy® Apple SMOKING Wood Chips

Crisp, Sweet Aroma

Great for chicken, fish and pork

Cowboy® Cherry SMOKING Wood Chips

Sweet, Fruity Aroma

Great for beef, chicken and seafood

Cowboy® Pecan SMOKING Wood Chips

Bold, Smoky Aroma

Great for chicken and seafood

Cowboy® Hickory SMOKING Wood Chips

Bold, Hearty Aroma

Great for beef, pork and chicken

Cowboy® Mesquite SMOKING Wood Chips

Robust, Southwestern Aroma

Great for beef and chicken

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