Our lump charcoal is made from the highest quality oak and hickory hardwoods with no chemicals or fillers
Lump Charcoal gives your food a deep wood smoke flavor and high searing temperatures to your grilled foods
You can use lump charcoal in all styles of outdoor cooking appliances, including classic kettle style barbecues, barrel grills & smokers, and kamado-style ceramic cookers
FOR THE BEST FLAVOR
Cowboy® Oak & Hickory Hardwood Lump Charcoal is made from one ingredient - wood. Made in the USA, we use only the highest quality oak and hickory hardwoods. No chemicals or fillers are added - just authentic, real wood for the best barbecue flavor.
What is Oak & Hickory Hardwood Lump Charcoal?
Our lump charcoal is made from the highest quality oak and hickory hardwoods with no chemicals or fillers
What does Lump Charcoal do?
Lump Charcoal gives your food a deep wood smoke flavor and high searing temperatures to your grilled foods
What is Lump Charcoal used for?
You can use lump charcoal in all styles of outdoor cooking appliances, including classic kettle style barbecues, barrel grills & smokers, and kamado-style ceramic cookers
Burns hot and clean for quick searing, but holds the heat for those all-day smoking recipes too
Lights easily, and ready to cook over faster than standard briquets
No additives, made with real hardwood for great wood-grilling flavor
Produces less ash with minimal cleanup
Great for use in all styles of outdoor cooking appliances, especially ceramic grills, smokers and kettles
USE WITH:
hOW TO USE LUMP CHARCOAL
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