Wood chunks are pieces of wood that have been cut and kiln-dried to be used as a standalone fuel source or in combination with lump charcoal or briquets
Cherry wood chunks produce a mild smoke with a tangy, fruity flavor
You can use wood chips on gas grills, griddles, electric smokers, and on top of charcoal
FOR SWEET & FRUITY FLAVOR
COWBOY® CHERRY SMOKING WOOD CHUNKS
Cowboy® Cherry Wood Chunks produce a mild smoke that has a tangy, fruity flavor. It complements lighter meats, such as chicken and fish, as well as vegetables. Cherry is also known for adding a reddish tone that gives beautiful color to pork, poulty, and salmon. Whether you're enjoying a backyard barbeque or a competitive cook-off, cherry wood makes a great impression.
What are wood chunks?
Wood chunks are pieces of wood that have been cut and kiln-dried to be used as a standalone fuel source or in combination with lump charcoal or briquets
What do cherry wood chunks do?
Cherry wood chunks produce a mild smoke with a tangy, fruity flavor
What are wood chunks used for?
You can use wood chips on gas grills, griddles, electric smokers, and on top of charcoal
Real Cherry Wood Chunks
A zero calorie, no sodium and no fat way to flavor foods
Maintains a steady, long term smoke source
pairs well WITH:
USE WITH:
how to use wood chunks
WANTED: A STORE NEAR YOU
Thank you for joining our newlsetter!
Oops, there was an error submitting your email.
Please try again later.
Thank you for joining our newlsetter!
Oops, there was an error submitting your email.
Please try again later.
All Rights Reserved | Cowboy® Charcoal Brand