COWBOY® APPLE SMOKING WOOD CHUNKS

Cowboy® Apple Wood Chunks add a smoky flavor to your grilled foods. The unique crisp aroma from rich apple wood smoke will enhance any grilling experience. This apple wood flavor goes well with any meat, but pairs particularly well with beef, chicken and seafood. These apple wood chunks are larger than chips, making it easy to maintain a steady long-term smoke source.

What are wood chunks?

Wood chunks are pieces of wood that have been cut and kiln-dried to be used as a standalone fuel source or in combination with lump charcoal or briquets

What do apple wood chunks do?

Apple wood chunks produce a mild but delicate smoky flavor with a hint of sweetness

What are wood chunks used for?

You can use wood chips on gas grills, griddles, electric smokers, and on top of charcoal

Real Apple Wood Chunks

A zero calorie, no sodium and no fat way to flavor foods

Maintains a steady, long term smoke source

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