Recipe courtesy of Derek Wolf of @overthefirecooking.
These kebabs are made with juicy lamb that’s skewered and grilled to tender perfection, then finished off with a fresh and tangy mint chimichurri.
Lamb:
Marinade:
Mint Chimichurri:
Servings: 6 People
Prep: 20 minutes
Marinade: 4 hours
Cook: 20 minutes
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