Smoking chips are simply bits of wood that have kiln-dried for consistency and provide essential wood-smoked BBQ flavors when cooking on gas or charcoal

Mesquite wood chips give a rich, distinct flavor

You can use wood chips on gas grills, griddles, electric smokers, and on top of charcoal

FOR ROBUST & SOUTHWEST FLAVOR

COWBOY® MESQUITE SMOKING WOOD CHIPS

Cowboy® Mesquite Wood Chips add a smoky flavor to your grilled foods. The unique sweet aroma of mesquite wood adds a western taste that goes well with any meat, but pairs particularly well with beef and chicken. Cowboy® Wood Chips burn more quickly than chunks, making them perfect for shorter cook times.


What are wood chips?

Smoking chips are simply bits of wood that have kiln-dried for consistency and provide essential wood-smoked BBQ flavors when cooking on gas or charcoal


What do mesquite wood chips do?

Mesquite wood chips give a rich, distinct flavor


What are wood chips used for?

You can use wood chips on gas grills, griddles, electric smokers, and on top of charcoal


Real Mesquite Wood Chips


A zero calorie, no sodium and no fat way to flavor foods


Maintains a steady, long term smoke source

pairs well WITH:

Image of a cow, a lamb, a fish, and vegetables

USE WITH:

Image of various types of grills and smokers

HOW TO USE WOOD CHIPS

REVIEWS

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