Cowboy® Hardwood Lump Charcoal
Cowboy® Hardwood Lump Charcoal
Cowboy® Oak & Hickory Hardwood Lump Charcoal
Cowboy® Oak & Hickory Hardwood Lump Charcoal
Cowboy® All Natural Garlic & Onion Hardwood Briquets
Cowboy® All Natural Garlic & Onion Hardwood Briquets
Cowboy®  All Natural Apple Hardwood Briquets
Cowboy® All Natural Apple Hardwood Briquets
Cowboy® All Natural Mesquite Hardwood Briquets
Cowboy® All Natural Mesquite Hardwood Briquets
Cowboy® All Natural Hickory Hardwood Briquets
Cowboy® All Natural Hickory Hardwood Briquets
Cowboy® All Natural Range Style Hardwood Briquets
Cowboy® All Natural Range Style Hardwood Briquets
Cowboy® Apple Wood Chips
Cowboy® Apple Wood Chips
Cowboy® Cherry Wood Chips
Cowboy® Cherry Wood Chips
Cowboy® Pecan Wood Chips
Cowboy® Pecan Wood Chips
Cowboy® Hickory Wood Chips
Cowboy® Hickory Wood Chips
Cowboy® Mesquite Wood Chips
Cowboy® Mesquite Wood Chips
Cowboy® Range Style Wood Chips
Cowboy® Range Style Wood Chips
Cowboy® Smokin' Cups
Cowboy® Smokin' Cups
Cowboy® Apple Smoking Wood Chunks
Cowboy® Apple Wood Chunks
Cowboy® Hickory Smoking Wood Chunks
Cowboy® Hickory Wood Chunks
Cowboy® Mesquite Smoking Wood Chunks
Cowboy® Mesquite Wood Chunks
Cowboy® Cherry Wood Chunks
Cowboy® Cherry Wood Chunks
Cowboy® Pecan Wood Chunks
Cowboy® Pecan Wood Chunks
Cowboy® Charcoal & Hickory Barbeque Pellets
Cowboy® Charcoal & Hickory Barbeque Pellets
Cowboy® Charcoal & Apple Barbeque Pellets
Cowboy® Charcoal & Apple Barbeque Pellets
Cowboy® Hickory Barbeque Pellets
Cowboy® Hickory Barbeque Pellets
Cowboy® Apple Barbeque Pellets
Cowboy® Apple Barbeque Pellets
Cowboy® Mesquite Barbeque Pellets
Cowboy® Mesquite Barbeque Pellets
Cowboy® Range Style Sweet & Tangy BBQ Sauce
Cowboy® Range Style BBQ Sauce
Cowboy® Smokehouse BBQ Sauce
Cowboy® Smokehouse BBQ Sauce
Cowboy® Prairie Fire Hot & Spicy BBQ Sauce
Cowboy® Prairie Fire BBQ Sauce
Cowboy® Pit-Style Cookin' Wood
Cowboy® Pit-Style Cookin' Wood
Cowboy® 100% Natural Wood Wool Firestarters
Cowboy® 100% Natural Wood Wool Firestarters
 

Entrees

Healthy Grilled Halibut with Bay Shrimp Topping

Trying to eat healthier in the new year? Eating healthier doesn’t mean having to compromise taste. 

Healthy Grilled Halibut with Bay Shrimp Topping

Try out this recipe for Healthy Grilled Halibut with Bay Shrimp Topping – with simple preparation, this light and delicious recipe is the perfect way to stay true to your New Year’s resolutions. Try pairing it with our easy and healthy green salad recipe!

Ingredients

Yields: 4-6
Cook: mins
Prep: 10 mins

Halibut:

  • 2 pounds of fresh halibut
  • 1 pound bay shrimp
  • 1/2 lemon, juiced
  • 1/2 tablespoon Johnny’s Salt Seasoning
  • 2 fresh garlic cloves, minced
  • 1 tablespoon mayonnaise
  • Optional: 1 1/2 tablespoons fresh Dill, finely chopped 

 

Green Salad:

  • 1 bag of mixed greens or lettuce of choice
  • 1 cucumber, thinly sliced
  • 1 cup shredded carrots
  • 1/3 cup olive oil
  • 3 tablespoons balsamic vinegar
  • 2 teaspoons Dijon mustard
  • Salt and pepper, to taste

Preparation

Halibut:

  • Light Cowboy Hardwood Lump Charcoal in a charcoal chimney and let burn for 10-15 minutes
  • Spread hot coals over one side of grill and preheat grill for approximately 10 minutes
  • Combine lemon juice, shrimp, dill, garlic and mayonnaise in a small bowl and combine evenly
  • Oil the grill gate and place halibut directly on grill grates
  • Grill halibut for 3-5 minutes before flipping
  • Allow second side to cook for 2 minutes before spread topping on the fish. Allow to cook for an additional 2 minutes. Caution: leaving the sauce on too long will cook the shrimp and cause the rest to dissipate
  • Remove halibut from grill and let cool. Cut into desired pieces, serve with salad and enjoy!

Green Salad:

  • Combine mixed greens, cucumber, and shredded carrots in a salad bowl
  • In a small bowl or jar, whisk or shake together the oil, balsamic, Dijon, salt and pepper
  • Drizzle dressing over salad and toss to coat

Enjoy!

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